Burmese
Python
(Python Molurus
Bivittatus)
Over the years I've had a few of
these
The Burmese Python is a very
common pet for many snake enthusiasts. They look sweet when
they are babies, and are becoming very cheap And the ones in
the shop do look sweet.
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Liam and his
burm
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BUT
Growing quite large (between 15 -
18 feet for females), Burmese Pythons can be quite
intimidating. Remember that if you purchase a juvenile
Burmese that you must think ahead!
It is quite possible for a female
to reach 20 feet in length.
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Don't let the size scare you too much,
though.,Unlike some reports of reticulated pythons, burmese
pythons are generally quite docile with regular handling -
my largest burmese (Buff - seen above) seems to enjoy
regular handling and is often a star at various snake shows
and Scout
snake nights.
However baby Burmese pythons can bite freely - I won't
touch them if they are less than 2 feet long!!!
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Housing a Burmese Python can
be quite space consuming. Juveniles up to the size of 4 ft
long can fit comfortably into an aquarium tank that is 36"
long x 18" wide x 18" high. Remember that snakes rarely
stretch themselves out fully when resting and if well-fed
will not be very active. They will get adequate exercise
from regular handling sessions. Once a Burmese Python
reaches 4ft or more, however, it is best to construct a cage
of a size that will be suitable for them for the rest of
their lives, otherwise you will be building a bigger cage
every time they grow another foot or two!
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Burmese Pythons will require
supplementary heating in all areas outside the tropics. The
air temperature in the cage should be maintained at at least
80 to 85 degrees F during the day, possibly reducing to
around 75 degrees F at night (I'll mention that
later). There are many ways to control the temperature
in your snake's vivarium (ceramic heat emitters, heat
rocks, under-tank heaters). Whichever heat source you
use, make sure that the snake has a spot to retreat from the
heat. This way it can regulate its own body
temperature.
A tip which contradicts all the
books
- in my experience Burmese
Pythons are the most prone of all boids to respiratory
infections. The albino pictured at the bottom died from such
a disease, and Lewis and Buff (both pictured above) are
always sneezing.
All the books will tell you not to
overheat snakes. While I am not saying you should cook your
burmese, I ensure that their viv is warm (at least 85
degrees F at all times). There are those who argue that
their should be a night time drop in temperature. I am not
saying they are wrong, I am saying that in my experience
such a temperature drop gives Burmese Pythons respiratory
infections. Also while they need water, do not allow the
enclosure to become too humid or they will get respiratory
infections this way too.
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To quote a chap who used to
run a snake shop about thirty miles from my home: "if
they aren't warm to the touch, they've got a
cold"
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Watching a Burmese
Python feed is an incredible sight - come round and watch!
It is definitely not for the weak of stomach! Reports of
what wild Burmese Pythons eat are varied. They seem fairly
opportunistic, likely to grab anything they can overpower
including small deer, monkeys, jackals, leopards, birds,
goats, pigs, dogs, cats, chickens, and ducks.
In your home, however, a
fare of rats, guinea pigs, or rabbits should suffice. BUT so
far I've only once managed to get a burmese to take a guinea
pig, and never managed to get one to take a rabbit- they all
seem prefer rats.
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When Burmese are small (about
3 feet) medium rats are suitable. Of course, young rats can
be fed to smaller specimens and large rats to bigger
specimens. A rat of appropriate size once a week should be
sufficient as an average rate of feeding. Note I say
"average" - problem snake Buff pictured above will eat rat
after rat, and then refuse food for three weeks. Other
Burmese keepers have commented to me on their funny rates of
feeding, pigging out for weeks, then fasting for weeks.
However whatever is used as food should be dead. Live prey
will eventually attack your snake. I get
several emails every month from people with snakes savaged
by their live dinner.
After feeding, give your snake a
few days without handling as this will aid in
digestion.
A tip - when feeding a
burmese python always hold the food with tongs or forceps,
and wear a glove. While they smell the food, they have heat
sensors in their nostrils and the natural reflex is to go
for the warm thing. The snake I'm pictured holding at the
top of this page fanged my hand quite badly when I made this
mistake!
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A well fed adult burmese will
shed its skin about once every 3 months - juveniles more
frequently. The most obvious sign that shedding is imminent
is a general change of colour. The "normal" phase darkens
and the albino phase lightens. In both there is a clouding
over of the eyes. At this point, all contact with the snake
is best postponed till after shed is complete - don't feed
them either as usually they won't take the food and it
wastes your money. The eyes will clear after a few days of
becoming glazed, and a few days later the skin will be
removed. The shed is accomplished by rubbing on something
until the skin on the nose comes loose. The skin is then
pulled off like a sock, and the snake will generally accept
food a day or so later.
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Check the "head" of the skin
and make sure both eyecaps came off. The tail is another
area that sometimes will not remove completely. If the skin
comes off in lots of small pieces, the humidity is too low.
Mind you - if the humidity is
right for shedding, the snake will probably have a
respiratory infection !!
Unshed skin can be removed by
soaking the snake in water and then gently pulling it off.
It's been my experience that some snakes seem to enjoy this
being peeled, though some put up a struggle. Handling should
be kept at a minimum during the shed period, as the new skin
can be sensitive (or even damaged).
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Adult burmese about to shed
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An ideal snake ?
NO !!
why:
1 Too big
2 Prone to
colds
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